Educated big data to study sensitivity to drought

Climate change increases the frequency and severity of drought in many agricultural regions. A novel big-data approach has been designed to shed light on the interactions between agronomic

and environmental factors affecting the sensitivity of crop yields to drought. Access through your institution Buy or subscribe This is a preview of subscription content, access via your

institution RELEVANT ARTICLES Open Access articles citing this article. * GIBBERELLIN IN TOMATO: METABOLISM, SIGNALING AND ROLE IN DROUGHT RESPONSES * Hagai Shohat * , Natanella Illouz Eliaz

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ADDITIONAL ACCESS OPTIONS: * Log in * Learn about institutional subscriptions * Read our FAQs * Contact customer support REFERENCES * Lobell, D. B., Deines, J. M. & Tommaso, S. D. _Nat.

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references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Université de Montpellier, INRAE LEPSE, Montpellier, France Francois Tardieu Authors * Francois Tardieu View author publications You

can also search for this author inPubMed Google Scholar CORRESPONDING AUTHOR Correspondence to Francois Tardieu. ETHICS DECLARATIONS COMPETING INTERESTS The author declares no competing

interests. RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE Tardieu, F. Educated big data to study sensitivity to drought. _Nat Food_ 1, 669–670 (2020).

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