Bioactive small secondary metabolites from the mushrooms lentinula edodes and flammulina velutipes
Bioactive small secondary metabolites from the mushrooms lentinula edodes and flammulina velutipes"
- Select a language for the TTS:
- UK English Female
- UK English Male
- US English Female
- US English Male
- Australian Female
- Australian Male
- Language selected: (auto detect) - EN
Play all audios:
ABSTRACT Mushrooms have been attracting attention as a source of bioactive compounds for the development of dietary supplements and medicines. Many researchers have reported pharmacological
effects of edible mushrooms, and have isolated and identified bioactive substances. _Lentinula edodes_ (shiitake) and _Flammulina velutipes_ (enokitake) are the cultivated edible mushrooms
that are popular throughout the world. In _L. edodes_, polyacetylenes and sulfur compounds have been shown to display antimicrobial activity. In _F. velutipes_, many types of bioactive
terpenes have been reported from mycelium culture filtrate or solid culture substrate. This article reviews the bioactive metabolites of low-molecular weight from _L. edodes_ and _F.
velutipes_. You have full access to this article via your institution. Download PDF SIMILAR CONTENT BEING VIEWED BY OTHERS MEDICINAL POTENTIAL OF MYCELIUM AND FRUITING BODIES OF AN ARBOREAL
MUSHROOM _FOMITOPSIS OFFICINALIS_ IN THERAPY OF LIFESTYLE DISEASES Article Open access 18 November 2020 LC–MS/MS AND GC–MS PROFILING AS WELL AS THE ANTIMICROBIAL EFFECT OF LEAVES OF SELECTED
YUCCA SPECIES INTRODUCED TO EGYPT Article Open access 20 October 2020 SCREENING OF 20 SPECIES FROM LAMIACEAE FAMILY BASED ON PHYTOCHEMICAL ANALYSIS, ANTIOXIDANT ACTIVITY AND HPLC PROFILING
Article Open access 09 October 2023 INTRODUCTION Mushrooms are macroscopic fruiting bodies produced by ascomycete and basidiomycete fungi during their sexual reproduction cycles. Simplified
life cycle of a mushroom is described below: Spores are released from fruiting body and germinate to produce mycelia after landed. The mycelia grow in appropriate substrate such as fallen
leaves, dead branch, wood, etc., and may later form primordia. This primordium then grows to become a fruiting body, namely mushroom. Mushroom have been used as food and traditional medicine
for centuries. More recently, their nutritional and pharmacological properties have become recognized worldwide [1]. The world’s production of edible mushrooms increased from about 1
million tons in 1978 to more than 30 million tons in 2013 [2]. The value of the world mushroom industry in 2013 totaled about $63 billion, with cultivated edible mushrooms accounting for
~$34 billion (54%) [2]. Most of the cultivated edible mushrooms consist of five genera: _Lentinula_ (22%), _Pleurotus_ (19%), _Auricularia_ (17%), _Agaricu_s (15%), and _Flammulina_ (11%)
[2, 3]. Medicinal benefits of edible mushrooms are an active field of research and many published studies describe the screening of fungal extracts for pharmacological properties.
Antibacterial, antifungal, and antiviral activities have been identified in extracts, in addition to antitumor or immunostimulant properties [1, 4]. The identification of individual
compounds that cause a pharmacological response has mostly been focused on substances of high-molecular weight, such as polysaccharides, proteins, or peptides, with only a few reports on
substances of small-molecular weight [1, 4]. This article reviews bioactive secondary metabolites with low-molecular weight derived from the two major cultivated mushrooms, _Lentinula
edodes_ (Berk.) Pegler and _Flammulina velutipes_ (Curt.:Fr.) Sing. _L. edodes_ has a long history of cultivation and there are many reports on its functionality [5]_. F. velutipes_ is the
most cultivated mushrooms in Japan in recent several years [6], and there are relatively many reports on biological active low-molecular metabolites from this species compared with other
cultivated mushrooms. BIOACTIVE SECONDARY METABOLITES FROM _LENTINULA EDODES_ _L. edodes_, commonly known as the shiitake mushroom, has been cultivated in Asian countries for centuries [2,
3]. According to traditional Chinese medicine, _L. edodes_ mushroom was used as a tonic to counter the pain and fatigue associated with aging, and was also thought to have a beneficial
effect on heart health, lung diseases, and intestinal worms [7]. Recently, _L. edodes_ has gained popularity for both its nutritional profile and bioactive compounds. Shiitake mushroom
contains a large amount of dietary fiber and is a good source of vitamins such as provitamin D2, vitamin B1, B2, B12, and niacin [5, 8]. In addition, the extract or ingredients have been
reported to show antitumor effect and antimicrobial, hypolipidemic, antiviral, and immunomodulatory activity. Many scientific studies have been performed to identify the active molecules in
_L. edodes_ that impart the health benefits asserted in traditional medicine. Mostly, compounds of high-molecular weight, such as polysaccharides and peptides, have been reported as
bioactive agents [5, 9, 10]. However, small molecules with pharmacological properties have also been observed (Fig. 1, Table 1). POLYACETYLENES Various polyacetylenes have been observed in
culture filtrates of _L. edodes_. Komemushi et al. found an antimicrobial substance in the culture filtrate of _L. edodes_, which was identified as octa-2,3-diene-5,7-diyne-1-ol ((1):
lentinamycin) [11, 12]. This compound was first reported by Bew et al. from a culture filtrate of _Cortinellus berkeleyanus_ in 1966 [13]. _C. berkeleyanus_ is a synonym of _L. edodes_ [14,
15]. Compound 1 showed antibacterial activity against _Alcaligenes faecalis_, _Bacillus subtilis_, _Escherichia coli_, _Flavobacterium aquatile, Burkholderia_ (_Pseudomonas_) _cepacia,
Pseudomonas fluorescens, Salmonella_ Typhimurium, and _Staphylococcus aureus_ in an antibacterial activity test using the paper disk method (31.3 nmol/disk) [12]. The production of this
compound by _Lentinus_ sp. was also reported by Shiio et al. [16]. According to this study, compound 1 accumulated in the culture filtrate, medium, and wood log, but not in mycelium or
fruiting bodies. Compound 1 also showed antimicrobial activity against multiple filamentous fungi [_Aspergillus niger, Aspergillus oryzae, Mucor mucedo, Moniliella tomentosa_ (_Monilia
tomentosa_)_, Penicillium chrysogenum, Ustilago maydis, Pyricularia setariae, Colletotrichum horii_ (_Gloeosporium kaki_)_, Bipolaris oryzae_ (_Helminthosporium oryzae_)_, Trichophyton
rubrum, Chaetomium globosum_)], yeast [_Saccharomyces cerevisiae, Cyberlindnera jadinii_ (_Torula utilis_)_, Diutina rugosa_ (_Candida rugosa_)], and gram-positive bacteria (_S. aureus, B.
subtilis_) with a minimum inhibitory concentration (MIC) of 0.085–0.42 µM as determined by the agar diffusion assay [16]. During cultivation, _L. edodes_ is frequently affected by
_Trichoderma_ spp. which produce antifungal substances and mycolytic enzymes. However, _L. edodes_ is mostly able to resist _Trichoderma_ attacks. To clarify the detailed interaction between
_L. edodes_ and _Trichoderma_, Tokimoto et al. isolated antifungal substances from the culture filtrate of _L. edodes_ and identified compound 1 and three related polyacetylene molecules
(octa-3,5,7-triyne-1-ol (2), nona-3,5,7-triyne-1-ol (3), nona-7-ene-3,5-diyne-1-ol (4)) which inhibited spore germination of _Trichoderma polysporum_ [17, 18]. Another polyacetylene
(octa-7-ene-3,5-diyne-1-ol (5)) was found only in _L. edodes_ and _Trichoderma_ spp co-culture. The type of growth media in these co-cultures may affect the production of bioactive compounds
with higher concentrations observed in glucose-based medium than in xylose-based medium. _Trichoderma_ attack caused an increase in the total production of antifungal substances up to 4
days after inoculation, although compound 1 in both media and compound 2 in xylose medium decreased after 2 days. Notably, these findings coincide with the fact that the degree of invasion
of _L. edodes_ mycelium by _Trichoderma_ was less in the glucose medium compared with xylose medium [17, 18]. Compound 3 has also been isolated from the culture fluids of _Marasmiellus
peronatus_ (_Collybia peronata_), a basidiomycete, while compounds 2, 4, and 5 seems to be specific to _L. edodes_ [19]. 4-Hydroxyundeca-5,6-diene-8,10-diynoic acid ((6): cortinellin or
nemotinic acid) was isolated in 1962 from a culture filtrate of _Cortinellus shiitake_, another synonym of _L. edodes_ [20, 21], which was previously reported in cultures of three
Basidiomycota, _Oxyporus corticola_ (_Poria corticola)_, _Perenniporia tenuis_ (_Poria tenuis_), and unidentified Basidiomycete B-841 in 1950 [21, 22]. According to Herrmann, cortinellin
showed antimicrobial activity against gram-positive bacteria, gram-negative bacteria, mycobacteria, and fungi (MIC 1.6 µM) [20, 21]. Kavanagh et al. investigated antibacterial and antifungal
activity of this compound [22]. The MIC values of this compound against _B. subtilis_, _S. aureus_, _Mycobacterium smegm_a, _S. cerevisiae_, _P. chrysogenum_ (_Penicillium notatum_), and
_Trichophyton mentagrophytes_ were 1.3, 5.3, 21, 84, 168, and 336 µM, respectively [22]. Compound 6 has been also reported in other several basidiomycetes such as _Perenniporia subacida_
(_Poria subacida_, _Poria colorea_) [23], _Hapalopilus mutans_ (_Poria mutans_) [23], and _Corticium roseum_ (_Aleurodiscus roseus_) [24]. SULFUROUS COMPOUNDS Lenthionine
(1,2,3,5,6-pentathiepane) (7), a characteristic aromatic component of dried _L. edodes_, was isolated from dried fruiting bodies by Morita et al. [25] together with 1,2,4,6-tetrathiepane (8)
and 1,2,3,4,5,6-hexathiepane (9). Antimicrobial activities of compounds 7 and 8 were investigated. Compound 7 showed fairly strong antibiotic effects against a number of micro-organisms
including gram-positive and gram-negative bacteria (_B. subtilis, S. aureus, E. coli, Proteus vulgaris_; MIC of 0.27–1.33 mM), fungi [_Cryptococcus neoformans, Colletotrichum
gloeosporioides_ (_Glomerella cingulata_)_, Pyricularia oryzae, T. rubrum, T. mentagrophytes_; MIC of 16.6–66.4 µM], and yeast (C_andida albicans, S. cerevisiae_; MIC of 33.2 µM) [25]. In
addition, in vitro testing showed that compound 7 inhibited platelet aggregation. Moreover, compound 7 showed inhibitory effect on liver damage caused by carbon tetrachloride (CCl4)-induced
acute liver injury in mice [26, 27]. Overall, the antimicrobial activity of compound 8 was weaker than that of compound 7, with the MIC amounting to 0.73–1.47 mM for many tested
micro-organisms [25]. Chen et al. also identified sulfur compounds (7, 8, 10–16) from chloroform extracts of crushed raw _L. edodes_; however, the biological activity of these compounds has
not been investigated [28]. These sulfurous compounds (7–16) have not been reported from any fungi other than _L. edodes_ as far as I searched. STEROLS Mushrooms including _L. edodes_
contain ergosterol (17), a precursor of vitamin D2, as a cell membrane component. Several other sterols and terpenes have been reported from _L. edodes_. Chen et al. isolated and identified
six sterols including ergosterol (17–22) from acetone extracts of dried fruiting bodies [29]. Compounds 18, 19, and 21 exhibited moderate antimicrobial activity against _E. coli_, _B.
subtilis_, _Bacillus cereus_, _S. aureus_, and _Erwinia carotovora_ (MIC of 46.6–94.0 µM for compound 18 and of 36.0–72.6 µM for compounds 19 and 21). Other compounds, 17, 20, and 22, were
less active against all tested bacteria (MIC above 0.59 mM). Compounds 19 and 21 showed mostly same level of antibacterial activity, and compounds 17 and 20 were much less active than them.
It is suggested that the hydroxyl group at the C-5 position is involved in the antibacterial activity. Further, the hydroxyl group at the C-6 position or C-8 position of compound 19 or 21
might also be important for exhibiting antibacterial activity. Compounds 18–20 and 22 have been isolated from some fungi as follows; compound 18 from _Ganoderma casuarinicola_, _Alternaria
alternata_, etc [30, 31], compound 19 from _Tricholoma matsutake_, _Pleurotus ostreatus_, etc [32,33,34,35], compound 20 from _Pholiota nameko_, _Amanita pantherina_, etc [34, 35], and
compound 22 _Armillaria mellea_ [36]. OTHER COMPOUNDS Lovastatin (23) has been identified in many kinds of mushrooms including _L. edodes_ [37, 38]. Compound 23 is a specific inhibitor of
hydroxymethylglutaryl-CoA (HMG-CoA) reductase, which catalyzes cholesterol synthesis in the liver, thereby lowering blood cholesterol. Several studies have also reported the presence of
lovastatin in the fruiting body of _L. edodes_ at concentrations ranging from 0.27 to 32.73 mg per 100 g of dry weight [37,38,39,40]. Eritadenine (24) is a nucleic acid derivative and was
first isolated as a cholesterol-lowering component from the fruiting body of _L. edodes_. It was previously called lentinacin or lentysine in multiple independent reports [41,42,43]. To
date, this compound has been shown to inhibit angiotensin converting enzyme and _S_-adenosyl-l-homocysteine hydrolase [44,45,46]. Fruiting bodies of _L. edodes_ contains compound 24 at the
concentrations of 40–70 mg per 100 g of dry weight [43]. On the other hand, this compound is rarely isolated from edible mushrooms other than _L. edodes_, and even if it contains this
compound, the content is considerably lower than that of _L. edodes_ [43]. BIOACTIVE SECONDARY METABOLITES FROM _FLAMMULINA VELUTIPES_ _Flammulina velutipes_ (Curt.:Fr.) Sing, also called
enokitake or golden needle mushroom, is one of the most popular edible mushrooms worldwide due to its high nutritional value and flavorful taste. The global production of _F. velutipes_ was
2.7 billion kgs in 2013, ranking 5th in edible mushrooms production. _F. velutipes_ is widely cultivated and consumed in Asian countries, especially in China and Japan [2, 3]. _F. velutipes_
exhibits multiple pharmacological activities, including antitumor, cholesterol-lowering, antioxidant, and immunomodulatory properties. Various high-molecular-weight compounds like
polysaccharides, proteins, and glycoproteins have been isolated from _F. velutipes_ and are classified as important bioactive molecules with beneficial health effects [47]. In addition,
various low molecular bioactive substances have also been isolated from this species, with terpenes being the predominant small molecules (Fig. 2, Table 2). CUPARANE TYPE SESQUITERPENES,
SECO-CUPARANE TYPE SESQUITERPENES Enokipodins are highly oxygenated cuparene-type sesquiterpenes. Enokipodins A–D (25–28) were isolated from a culture filtrate of _F. velutipes_ by Ishikawa
et al. [48, 49]. Enokipodins B (26) and D (28) are oxidized molecules of enokipodins A (25) and C (27), respectively. Since a portion of the enokipodins A and C are converted to enokipodins
B and D by automatic oxidation, even purified enokipodins A or C are contaminated with small amounts of enokipodins B and D. In bioassays using liquid medium, compounds 25–28 showed
antibacterial activity against _B. subtilis_ (IC50 of 13–45 µM), with compound 26 showing the strongest antibacterial activity [50]. Compound 26 also suppressed spore germination of some
plant pathogenic fungi [50]. Compounds 26 and 28 have a stronger antiproliferative activity against several tumor and transformed cell lines (HeLa, HL60, tsFT210, tsNRK; IC50 of 4.9–18.7 µM)
than compounds 25 and 27. Furthermore, these compounds were also tested for exhibiting growth inhibitory activity against the malarial parasite _Plasmodium falciparum_ with compounds 25 and
27 (IC50 of 9.7 µM and 4.2 µM, respectively) showing stronger inhibition than compounds 26 and 28 (IC50 of 21.9 µM and more than 381 µM, respectively) [50]. The concentration of compounds
25–27 in the culture filtrate increases when _F. velutipes_ is co-cultured with _Trichoderma harzianum_, a competitor fungus [50]. In 2012, Wang et al. isolated additional enokipodins E–J
(29–34) from rice substrate fermented by _F. velutipes_, besides compounds 26 and 28 [51]. An enokipodin related compound, 2,5-cuparadinene-1,4-dione (35), was also isolated. Compounds 26,
28, 33–35 had weak antibacterial activity against _B. subtilis_ (IC50 of 140–170 µM), and compounds 30, 31, and 33 showed antifungal activity against _Aspergillus fumigatus_ (IC50 of 229–235
µM). Compounds 26, 28, 34, and 35 were cytotoxic to a panel of human cancer cell lines (HepG2: IC50 of 23–35 µM, MCF-7: IC50 of 33–59 µM, SGC7901: IC50 of 40–91 µM, A549: IC50 of 25–48 µM).
In addition, these compounds 26, 28, 34, and 35 also showed radical scavenging activities in a diphenylpicryl hydrazine (DPPH) scavenging assay (IC50 of 78–154 µM). Notably, compounds 29–33
did not show cytotoxicity and antioxidant activity even at high concentrations (200 µM), indicating that the benzoquinone moiety is important for these activities. Flamvelutpenoids A–D
(36–39) were also isolated from rice substrates fermented by _F. velutipes_ [52]. The antibacterial activity of these compounds against _B. subtilis_, _E. coli_, and methicillin-resistant
_Staphylococcus aureus_ (MRSA) was weak, and the reported MIC90 was over 100 µM in all tests [52]. Tao et al. isolated flamvelutpenoids E (40) and F (41) having a cuparane skeleton and
flammufuranones A (42) and B (43), which are seco-cuparane sesquiterpene obtained from rice fermented by _F. velutipes_ [53]. The effects on HMG-CoA reductase, dipeptidyl peptidase-4
(DPP-4), and aldose reductase were investigated to evaluate the hypoglycemic and hypolipidemic effect of these compounds, but none of them showed any inhibitory activity [53]. Enokipodins
A–D have been confirmed to be produced by _Flammulina rossica_ [50], but other compounds described above have not been reported in any fungi other than _F. velutipes_. SPIROAXANE, CADINENE,
NOR-EUDESMANE TYPE SESQUITERPENES Flammuspirones A–J (44–53) with a spiroaxane skeletons, 1,2,6,10-tetrahydroxy-3,9-epoxy-14-nor-5(15)-eudesmane (54), 7,13,14-trihydroxy -4-cadinen-15-oic
acid methyl ester (55) were also isolated by Tao et al. from rice fermented by _F. velutipes_ [53]. Compounds 44, 46, 54, and 55 showed inhibitory activity on HMG-CoA reductase with IC50
values of 114.7, 77.6, 87.1, and 55.5 μM, respectively. Moreover, compounds 46–48, 51, 54, and 55 showed DPP-4 inhibitory activity, with IC50 values of 75.9, 83.7, 70.9, 79.7, 74.8, and 80.5
μM, respectively [53]. STERPURANE TYPE SESQUITERPENES Sterpurane sesquiterpenes, sterpurols A (56) and B (57), and sterpuric acid (58) were isolated by Wang et al. from fermented rice
substrates by _F. velutipes_ [51]. Even at a concentration of 200 µM, these three compounds did not show cytotoxicity against human cancer cell lines HepG2, MCF-7, SGC7901, and A549. Also,
the data suggest that these compounds did not display antioxidative activity. Furthermore, none of these compounds showed antimicrobial activity against _E. coli_, _C. albicans_, MRSA,
_Pseudomonas aeruginosa_, and _A. fumigatus_ [51]. On the other hand, compound 58 inhibited the growth of Jurkat cells with IC50 of 160 µM [54] and showed weak antibacterial activity against
_B. subtilis_ and MRSA with IC50 value larger than 250 µM [55]. Sterpuric acid (58) have been reported as a metabolite from several basidiomycetes such as _Chondrostereum purpureum_
(_Stereum purpureum_) [56] and _Mycoacia uda_ (_Phlebia uda_) [54]. CUCUMANE-TYPE SESQUITERPENE Flamulinol A (59), a cucumane-type sesquiterpene, was isolated by Wang et al. from rice
fermented by _F. velutipes_. The antibacterial activity against _B. subtilis_, and MRSA was weak, and observed IC50 values were higher than 250 µM [55]. ISOLACTARANE SESQUITERPENS,
ISOLACTARANE-RELATED NORSESQUITERPENES Flammulinolide A (60), isolactarane type sesquiterpene, and flammulinolides B–G (61–66), isolactarane-related norsesquiterpenes, were isolated by Wang
et al. from rice substrates fermented by _F. velutipes_ [55]. Compound 60 showed strong cytotoxicity against KB cells, a subline of keratin-forming HeLa cells (IC50 of 3.9 µM) and moderate
cytotoxicity against HepG2 cells (IC50 of 34.7 µM). Compounds 61 and 65 showed a strong cytotoxicity against KB cells (IC50 of 3.6 µM, 4.7 µM, respectively). Compound 62 exhibited a strong
cytotoxicity against HeLa cells (IC50 of 3.0 µM) but only displayed moderate cytotoxicity against KB cells (IC50 of 12.4 µM). Compounds 64 and 66 showed moderate cytotoxicity against HeLa
cells (IC50 of 59.5 µM and 25.8 µM, respectively). Cytotoxicity of compound 63 against all three cell lines was weak and IC50 value was larger than 250 µM. Compound 61 showed cytotoxicity
with IC50 values of 79.0 µM against HepG2 cell line, while IC50 values of compounds 62 were over 200 µM. This indicate that hydroxyl group on the C-1 of cyclopentane ring is preferable to
show cytotoxicity against HepG2 cells than carbonyl group. On the other hand, since compound 63 has a hydroxyl group on C-1 but has low cytotoxicity to HepG2 cells, the hydroxyl group on C-2
also seems to be important for exhibiting activity. On the contrary, since the compound 62 showed strong cytotoxicity against HeLa cells, while the activity of the compound 61 was weak, it
appears that carbonyl group on C-1 is important for its cytotoxicity against HeLa cells. The antibacterial activity of these compounds (60–66) against _B. subtilis_ and MRSA was weak, with
IC50 values higher than 250 µM [55]. NORSESQUITERPE ALKALOID In rice substrates fermented by _F. velutipes_, norsesquiterpe alkaloid,
(_R_)-8-hydroxy-4,7,7-trimethyl-7,8-dihydrocyclopenta[_e_] isoindole-1,3 (2_H_, 6_H_) -dione (67) was identified. This bioactive agent displayed cytotoxicity to KB cells at an IC50 of 16.6
µM [57]. Total synthesis of this compound and its enantiomer has been reported by Kashinath et al. [58]. MONOTERPENES Though there are few reports on the identification of characteristic
low-molecular weight metabolites from the fruiting body of _F. velutipes_, two monoterpentriols, (1_R_,2_R_,4_R_,8_S_)-(−)-_p_-menthane-2,8,9-triol (68) and its 8-epimer (69), have been
isolated from the stem [59]. These compounds showed growth-promoting activity on the excised stipe with pileus of fruiting bodies at concentrations below 53 µM. However, the growth of these
segments was inhibited at concentration above 530 µM [59]. CONCLUSIONS AND FUTURE PROSPECTS Bioactive metabolites of mushrooms have been attracting attention for their development of dietary
supplements and medicines, since pharmacological effects of multiple mushroom species have been reported [1]. The fruiting bodies of mushrooms are mainly comprised of dietary fibers,
proteins, sugars, amino acids, and fatty acids, but not water [60]. The fruiting bodies of mushrooms also contain various low-molecular-weight secondary metabolites, albeit in very low
amounts, making the latter difficult to isolate. The bioactive secondary metabolites of mushrooms appear to be more readily isolated from the culture filtrate or culture substrate than from
fruiting bodies. The biological activity upon chemical modification and production by organic synthesis are easier to study for low-molecular-weight compounds than for high-molecular-weight
compounds. Therefore, this review focused on the bioactive small molecular secondary metabolites produced by two of the most popular cultivated mushrooms, _L. edodes_ and _F. velutipes_. In
_L. edodes_, sulfur compounds, lovastatin, eritadenine, and several sterols are bioactive secondary metabolites derived from fruiting bodies. Polyacetylene compounds were derived from
culture substrates or culture filtrates. Many unique bioactive terpenes have been reported in _F. velutipes_, with the majority of them derived from culture filtrates and culture substrates
[48,49,50,51,52,53,54,55,56,57,58,59]. Most commercial mushrooms are cultivated on mushroom beds in which the mycelium of mushroom is pure cultured on solid substrate such as saw dust,
leaving behind plentiful spent mushroom substrate after harvesting. To efficiently repurpose the spent substrate as an energy source, livestock feed, compost, or further mushroom cultivation
substrate, various research and tests have been conducted [61]. Alternatively, mixing the substrate with soil without composting is straightforward; however, there is concern about the
effect it can have on plants grown in the soil mixture. Therefore, the effects of compounds isolated from culture substrates or culture filtrate of mushrooms on plants, plant diseases, and
agricultural pests are of great interest. Lastly, mushrooms have been gaining attention for their potential nutraceutical effects, leading to the development of such drugs. However,
investigation of not only their health functionalities but also various other biological activities might lead to more effective utilization of the spent substrate; there is a tantalizing
possibility of using mushroom metabolites in agricultural fields. REFERENCES * Badalyan SM, Barkhudaryan A, Rapior S. Recent progress in research on the pharmacological potential of
mushrooms and prospects for their clinical application. In: Agrawal DC, Dhanasekaran M, editors. Medicinal mushrooms: recent progress in research and development. Singapore: Springer Nature
Pte Ltd; 2019. p. 1–70. * Royse DJ, Baars J, Tan Q. Current overview of mushroom production in the world. In: Zied DC, Pardo-Giménez, editors. Edible and medicinal mushrooms: technology and
applications. Singapore: John Wiley & Sons Ltd; 2017. p. 5–13. * Raut JK. Current status, challenges and prospects of mushroom industry in Nepal. Int J Agric Econ. 2019;4:154–60. Google
Scholar * Ma G, Yang W, Zhao L, Pei F, Fang D, Hu Q. A critical review on the health promoting effects of mushrooms nutraceuticals. Food Sci Hum Wellness. 2018;7:125–33. Google Scholar *
Wasser SP. Shiitake (_Lentinus edodes_). In: Coates PM, Blackman MR, Cragg GM Levine M, Moss J, White JD, editors. Encyclopedia of dietary supplements. NY: Marcel Dekker; 2005. p. 653–64. *
Tokuyou Rinsanbutsu Seisan Toukei Chousa. e-Stat portal site of official statistics of Japan, website [Internet] (In Japanese). [cited 2020 May 20]. https://www.e-stat.go.jp/ * Money NP. Are
mushrooms medicinal? Fungal Biol. 2016;120:449–53. CAS PubMed Google Scholar * Bito T, Teng F, Ohishi N, Takenaka S, Miyamoto E, Sakuno E, et al. Characterization of vitamin B12
compounds in the fruiting bodies of shiitake mushroom (_Lentinula edodes_) and bed logs after fruiting of the mushroom. Mycoscience. 2014;55:462–8. CAS Google Scholar * Jong SC, Birmingham
JM. Medicinal and therapeutic value of the shiitake mushroom. In: Neidleman S, Laskin A, editors. Advances in applied microbiology, volume 39. USA: Academic Press, Inc; 1993. p. 153–84. *
Finimundy TC, Dillon AJP, Henriques JAP, Ely MR. A review on general nutritional compounds and pharmacological properties of the _Lentinula edodes_ mushroom. Food Nutr Sci. 2014;5:1095–105.
Google Scholar * Komemushi S, Yamamoto Y, Fujita T. Antimicrobial substance produced by _Lentinus edodes_. J Antibact Antifung Agents. 1995;23:81–6. (in Japanese) Google Scholar *
Komemushi S, Yamamoto Y, Fujita T. Purification and identification of antimicrobial substances produced by _Lentinus edodes_. J Antibact Antifung Agents. 1996;24:21–5. (in Japanese) CAS
Google Scholar * Bew RE, Chapman JR, Jones SRH, Lowe BE, Lowe G. Natural acetylenes. Part XVIII. Some allenic polyacetylenes from basidiomycetes. J Chem Soc C. 1966; 129–35. * Ito S,
(editors.) Mycological Flora of Japan. Vol. II. Japan: Tokyo Yokendo Ltd; 1959. (in Japanese) * Ito S, Imai S. On the taxonomy of shii-take and matsu-take. Bot Mag Tokyo. 1925;39:319–29.
Google Scholar * Shiio T, Suzuki K, Murai A, Maeyashiki I, Fukuda A, Okumura S. A method for producing antibiotic. Japan Kokai Tokkyo Koho, S48-35085, May 23rd, 1973. (in Japanese) *
Tokimoto K, Fujita T, Takeda Y, Takaishi Y. Increased or induced formation of antifungal substances in culture of _Lentinus edodes_ by the attack of _Trichoderma_ spp. Proc Jpn Acad.
1987;63:277–80. CAS Google Scholar * Tokimoto K, Komatsu M. Selection and breeding of shiitake strains resistant to _Trichoderma_ spp. Can J Bot. 1995;73(S1):962–6. Google Scholar *
Higham CA, Jones ERH, Keeping JW, Thaller V. Natural acetylenes. Part XLV. Polyacetylenes from cultures of the fungus _Collybia peronata_ (bolt. _ex_ fr.) kummer. J Chem Soc, Perkin Trans.
1974;1:1991–4. Google Scholar * Herrmann H. Cortinellin, eine antibiotisch wirkasame Substanz aus _Cortinellus shiitake_. Naturwissenschaften. 1962;49:542. CAS Google Scholar * Dembitsky
VM, Maoka T. Allenic and cumulenic lipids. Prog Lipid Res. 2007;46:328–75. CAS PubMed Google Scholar * Kavanagh F, Hervey A, Robbins WJ. Antibiotic substances from basidiomycetes V.
_Poria corticola_, _Poria tenuis_ and an unidentified Basidiomycete. Proc Natl Acad Sci USA. 1950;36:1–7. CAS PubMed Google Scholar * Bew RE, Cambie RC, Jones ERH, Lowe G. Natural
acetylenes. Part XIX. Metabolites from some _Poria_ species. J Chem Soc C. 1966:135–8 * Cambie RC, Hirschberg A, Jones ERH, Lowe G 783. Chemistry of the higher fungi. Part XVI.
Polyacetylenic metabolites from _Aleurodiscus roseus_. J Chem Soc. 1963: 4120–30 * Morita K, Kobayashi S. Isolation, structure, and synthesis of lenthionine and its analogs. Chem Pharm Bull.
1967;15:988–93. CAS PubMed Google Scholar * Kumagai H. Health food for preventing or improving thrombosis and medicinal compositionfor preventing or treating thrombosis. WO2005034974A1,
April 21st, 2005. (in Japanese) * Kumagai H, Akao M, Masuda H. Hepatopathy inhibitor. Japan Kokai Tokkyo Koho, JP2013103900A, May 30th, 2013. (in Japanese) * Chen CC, Ho CT. Identification
of sulfurous compounds of shiitake mushroom (_Lentinus edodes_ Sing.). J Agric Food Chem. 1988;34:830–3. Google Scholar * Chen J, Wei SL, Gao K. Chemical constituents and antibacterial
activities of compounds from _Lentinus edodes_. Chem Nat Compd. 2015;51:592–4. CAS Google Scholar * Isaka M, Chinthanom P, Rachtawee P, Choowong W, Choeyklin R, Thummarukcharoen T.
Lanostane triterpenoids from cultivated fruiting bodies of the wood-rot basidiomycete _Ganoderma casuarinicola_. Phytochemistry. 2020;170:112225. PubMed Google Scholar * Xu J, Hu Y, Qu W,
Chen M, Zhou L, Bi Q, et al. Cytotoxic and neuroprotective activities of constituents from _Alternaria alternate_, a fungal endophyte of _Psidium littorale_. Bioorg Chem. 2019;90:103046. CAS
PubMed Google Scholar * Ohnuma N, Amemiya K, Kakuda R, Yaoita Y, Machida K, Kikuchi M. Sterol constituents from two edible mushrooms, _Lentinula edodes_ and _Tricholoma matsutake_. Chem
Pharm Bull. 2000;48:749–51. CAS PubMed Google Scholar * Ishizuka T, Yaoita Y, Kikuchi M. Sterol constituents from the fruit bodies of _Grifola frondosa_ (Fr.) S. F. Gray. Chem Pharm Bull.
1997;45:1756–60. CAS Google Scholar * Yaoita Y, Amemiya K, Ohnuma H, Furumura K, Masaki A, Matsuki T, et al. Sterol constituents from five edible mushrooms. Chem Pharm Bull.
1998;46:944–50. CAS Google Scholar * Yaoita Y, Endo M, Tani Y, Machida K, Amemiya K, Furumura K, et al. Sterol constituents from seven mushrooms. Chem Pharm Bull. 1999;47:847–51. CAS
Google Scholar * Gao LW, Li WY, Zhao YL, Wang JW. The cultivation, bioactive components and pharmacological effects o_f Armillaria mellea_. Afr J Biotechnol. 2009;8:7383–90. CAS Google
Scholar * Lo Y, Lin S, Ulziijargal E, Chen S, Chien R, Tzou Y, et al. Comparative study of contents of several bioactive components in fruiting bodies and mycelia of culinary-medicinal
mushrooms. Int J Med Mush. 2012;14:357–63. CAS Google Scholar * Lin S, Chen Y, Yu H, Barseghyan GS, Asatiani MD, Wasser SP, et al. Comparative study of contents of several bioactive
components in fruiting bodies and mycelia of culinary-medicinal mushrooms. Int J Med Mush. 2013;15:315–23. CAS Google Scholar * Kała K, Kryczyk-Poprawa A, Rzewińska A, Muszyńska B.
Fruiting bodies of selected edible mushrooms as a potential source of lovastatin. Eur Food Res Technol. 2020;246:713–22. Google Scholar * Chen SY, Ho KJ, Hsieh YJ, Wang LT, Mau JL. Contents
of lovastatin, γ-aminobutyric acid and ergothioneine in mushroom fruiting bodies and mycelia. LWT-Food Sci Technol. 2012;47:274–8. CAS Google Scholar * Chibata I, Okumura K, Takeyama S,
Kotera K. Lentinacin: a new hypocholesterolemic substance in _Lentinus edodes_. Experientia. 1969;25:1237–8. CAS PubMed Google Scholar * Rokujo T, Kikuchi H, Tensho A, Tsukitani Y,
Takenawa T, Yoshida K, et al. Lentysine: a new hypolipidemic agent from a mushroom. Life Sci. 1970;9:379–85. CAS PubMed Google Scholar * Saito M, Yasumoto T, Kaneda T. Quantitative
analysese of eritadenine in “Shii-ta-ke” mushroom and other edible fungi. Eiyo Shokuryo. 1975;28:503–13. (in Japanese) CAS Google Scholar * Huang Y, Komoto J, Takata Y, Powell DR, Gomi T,
Ogawa H, et al. Inhibition of _S_-adenosylhomocysteine hydrolase by acyclic sugar adenosine analogue D-eritadenine. J Biol Chem. 2002;277:7477–82. * Schanche JS, Schanche T, Ueland PM, Holy
A, Votruba I. The effect of aliphatic adenine analogues on _S_-adenosylhomocysteine and _S_-adenosylhomocysteine hydrolase in intact rat hepatocytes. Mol Pharm. 1984;26:553–8. CAS Google
Scholar * Afrin S, Rakib MA, Kim BH, Kim JO, Ha YL. Eritadenine from edible mushrooms inhibits activity of angiotensin converting enzyme in vitro. J Agric Food Chem. 2016;64:2263–8. CAS
PubMed Google Scholar * Tang C, Hoo PC, Tan LT, Pusparajah P, Khan TM, Lee L, et al. Golden needle mushroom: a culinary medicine with evidenced-based biological activities and health
promoting properties. Front Pharm. 2016;7:Article 474. Google Scholar * Ishikawa NK, Yamaji K, Tahara S, Fukushi Y, Takahashi K. Highly oxidized cuparene-type sesquiterpenes from a mycelial
culture of _Flammulina velutipes_. Phytochemistry. 2000;54:777–82. CAS PubMed Google Scholar * Ishikawa NK, Fukushi Y, Yamaji K, Tahara S, Takahashi K. Antimicrobial cuparene-type
sesquiterpenes, enokipodins C and D, from a mycelial culture of _Flammulina velutipes_. J Nat Prod. 2001;64:932–4. CAS PubMed Google Scholar * Tabuchi A, Fukushima-Sakuno E, Osaki-Oka K,
Futamura Y, Motoyama T, Osada H, et al. Productivity and bioactivity of enokipodins A–D of _Flammulina rossica_ and _Flammulina velutipes_. Biosci Biotechnol Biochem. 2020;84:876–86. CAS
PubMed Google Scholar * Wang Y, Bao L, Yang X, Li L, Li S, Gao H, et al. Bioactive sesquiterpenoids from the solid culture of the edible mushroom _Flammulina velutipes_ growing on cooked
rice. Food Chem. 2012;132:1346–53. CAS PubMed Google Scholar * Wang Y, Bao L, Yang X, Dai H, Guo H, Yao X, et al. Four new cuparene-type sesquiterpenes from _Flammulina velutipes_. Helv
Chim Acta. 2012;95:261–7. CAS Google Scholar * Tao Q, Ma K, Yang Y, Wang K, Chen B, Huang Y, et al. Bioactive sesquiterpenes from the edible mushroom _Flammulina velutipes_ and their
biosynthetic pathway confirmed by genome analysis and chemical evidence. J Org Chem. 2016;81:9867–77. CAS PubMed Google Scholar * Schüffler A, Wollinsky B, Anke T, Liermann JC, Opatz T.
Isolactarane and sterpurane sesquiterpenoids from the Basidiomycete _Phlebia uda_. J Nat Prod. 2012;75:1405–8. PubMed Google Scholar * Wang Y, Bao L, Liu D, Yang X, Li S, Gao H, et al. Two
new sesquiterpenes and six norsesquiterpenes from the solid culture of edible mushroom _Flammulina velutipes_. Tetrahedron. 2012;68:3012–8. CAS Google Scholar * Ayer WA, Saeedi-Ghomi MH.
1-Sterpurene-3,12,14-triol and 1-sterpurene, metabolites of silver-leaf disease fungus _Stereum purpureum_. Can J Chem. 1981;59:2536–8. CAS Google Scholar * Xu ZY, Wu ZA, Bi KS. A novel
norsesquiterpene alkaloid from the mushroom-forming fungus _Flammulina velutipes_. Chin Chem Lett. 2013;24:57–8. Google Scholar * Kashinath K, Jadhav PD, Reddy S. Total synthesis of an
anticancer norsesquiterpene alkaloid isolated from the fungus _Flammulina velutipes_. Org Biomol Chem. 2014;12:4098–103. CAS PubMed Google Scholar * Hirai Y, Ikeda M, Murayama T, Ohata T.
New monoterpentriols from the fruiting body of _Flammulina velutipes_. Biosci Biotechnol Biochem. 1998;62:1364–8. CAS PubMed Google Scholar * Pavel Kalač. Chapter 2 Proximate composition
and nutrients. In: Pavel Kalač, editors. Edible Mushrooms: chemical composition and nutritional value. USA: Academic Press; 2016. p. 5–13. * Grimm D, Wösten HAB. Mushroom cultivation in the
circular economy. Appl Microbiol Biotechnol. 2018;102:7795–803. CAS PubMed PubMed Central Google Scholar Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * The Tottori
Mycological Institute, The Japan Kinoko Research Center Foundation, Tottori, Japan Emi Fukushima-Sakuno Authors * Emi Fukushima-Sakuno View author publications You can also search for this
author inPubMed Google Scholar CORRESPONDING AUTHOR Correspondence to Emi Fukushima-Sakuno. ETHICS DECLARATIONS CONFLICT OF INTEREST The author declares that she has no conflict of interest.
ADDITIONAL INFORMATION PUBLISHER’S NOTE Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. RIGHTS AND PERMISSIONS
Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE Fukushima-Sakuno, E. Bioactive small secondary metabolites from the mushrooms _Lentinula edodes_ and _Flammulina velutipes_. _J
Antibiot_ 73, 687–696 (2020). https://doi.org/10.1038/s41429-020-0354-x Download citation * Received: 22 April 2020 * Revised: 17 June 2020 * Accepted: 30 June 2020 * Published: 30 July 2020
* Issue Date: October 2020 * DOI: https://doi.org/10.1038/s41429-020-0354-x SHARE THIS ARTICLE Anyone you share the following link with will be able to read this content: Get shareable link
Sorry, a shareable link is not currently available for this article. Copy to clipboard Provided by the Springer Nature SharedIt content-sharing initiative
Trending News
Liverpool manager klopp reveals first question in chelsea team meetingLiverpool boss Klopp saw his Reds side put Chelsea to the sword at Anfield, with goals from Sadio Mane and Mohamed Salah...
Brett rusch | va white river junction health care | veterans affairsBrett Rusch, MD, was appointed Executive Director for the White River Junction VA Medical Center and its seven Community...
書評:在不穩定時代,從大陸經驗重思介入底層的文化藝術實踐 | 端傳媒 initium media近年來,皮村作為文化與社會實踐的場域,吸引了越來越多知識分子和藝術家的探索和介入,成為新工人文化重要的實驗空間。工友之家,作為這一文化運動的重要陣地,其前身「農友之家」在千禧年初創立時便得到國內一些「三農」問題學者的支持。學者和文化研究者如...
Lobbyist turned cauldron company founderMemorial Day Sale! Join AARP for just $11 per year with a 5-year membership Join now and get a FREE gift. Expires 6/4 G...
Los angeles permit applications for on-location filming post first month-to-month drop since june, filmla saysDespite the pandemic, some 40 feature films began shooting on-location in Greater Los Angeles last month, and 27 unique ...
Latests News
Bioactive small secondary metabolites from the mushrooms lentinula edodes and flammulina velutipesABSTRACT Mushrooms have been attracting attention as a source of bioactive compounds for the development of dietary supp...
Rabies: administration of vaccine and immunoglobulinGuidance RABIES: ADMINISTRATION OF VACCINE AND IMMUNOGLOBULIN Guidance for health professionals on how to administer pos...
Grand junction va medical center | va western colorado health care | veterans affairsCommon conditions: cognitive disorders, epilepsy, headache, motor neuron diseases, movement disorders, multiple sclerosi...
Protein synthesis: making a startAccess through your institution Buy or subscribe This is a preview of subscription content, access via your institution ...
Watch the golden globes with us, where the drinks are optionalThe Golden Globes have a well-deserved reputation for being both goofy and pretty much meaningless. They've made it...