Ayrshire restaurant reopens after huge makeover as part of £2. 5m renovation

AN AFFORDABLE MARKET MENU HAS ALSO BEEN INTRODUCED WITH TWO COURSES ON OFFER FOR £20. 07:37, 03 Jun 2025Updated 07:41, 03 Jun 2025 The Brig o' Doon in Alloway has officially reopened

its restaurant after a five-month refurbishment and expansion. Now called Tales, the restaurant inhibits a purpose-built wraparound extension which also includes a lounge bar, private dining

room and elevated public spaces with views of the River Doon. Purchased by the RAD Hotel Group from Costley & Costley in 2022, the Brig o’ Doon has undergone a number of changes as the

new owners invest in the hotel, restaurant and wedding venue. And the restaurant refurbishment marks the completion of the iconic venue's £2.5 million makeover. Ayrshire Live were

invited to the soft launch of the restaurant which took place last week and over the weekend. Article continues below The interiors have been curated by Lucid Interiors in collaboration with

co-owner Vivien Kyle and relaxed, modern feel which is still in keeping with the hotel's past. An effort has been made to incorporate parts of Alloway's history and heritage with

a hand-painted mural by artist Roderick McKenzie featuring a scene from Tam o' Shanter. DOWNLOAD THE AYRSHIRE LIVE APP TODAY The Ayrshire Live app is available to download now. Get all

the local news in your area – plus features, football news and the latest on the coronavirus crisis – at your fingertips 24/7. The free download features the latest breaking news and

exclusive stories while you can customise your page with the sections that matter to you. The Ayrshire Live app is available to download now on iOS and Android. The name and concept of the

new restaurant is rooted in the poetic legacy of Robert Burns who famously penned many of his greatest works just steps from the hotel on the iconic Brig o’ Doon bridge. Tales will operate

seven days a week from noon until 10pm offering seasonal Scottish cuisine and sweeping views of the River Doon and gardens below. The menu features a range of cuisine to suit all tastes

including traditional Scottish delights such as steak pie, Japanese-inspired BBQ pulled pork Bao Buns and The Immortal Smashed Burger for the burger aficionados. And it doesn't

disappoint while the ample portion sizes leave enough room for a dessert such as the raspberry and white chocolate tiramisu. On Mondays to Thursdays before 6.30pm, Tales offers a more

affordable two-course Market Menu for £20 which includes options from the full menu. RAD Hotel Group co-owner Vivien Kyle said: “I wanted Tales to feel like stepping into a storybook.

Something rooted in heritage but filled with imagination. “Each space feels like its own chapter, from the cosy booths to the visual anchor of the riverside views. The palette, textures, and

layout are all about creating little moments of magic.”__ Article continues below DON'T MISS THE LATEST AYRSHIRE HEADLINES – sign up to our free daily newsletter